• HoldMyGFBeer

Spicy Salmon Sashimi Salad (Gluten-free, soy-free, dairy-free, grain-free)

I LOVE spicy salmon sushi rolls, but sometimes I don't want the rice or the hassle of making rolls... so why not enjoy just the fillings?? :) Fresh, sashimi-grade salmon is combined with spicy dairy-free mayo and crunchy fish roe. I like to serve it on top of smashed avocado mixed with fresh lemon juice and cilantro.


This dish uses just a few ingredients and comes together in minutes. You can prepare it ahead of time and let the flavors meld in the fridge until mealtime.


Spicy Salmon Sashimi Salad (Gluten-free, soy-free, dairy-free, grain-free)

Creamy, fresh, spicy... yum!!! You can easily omit the roe if you cannot find them, but I love the extra 'pop' they give to the texture of every bite.



Spicy Salmon Sashimi Salad (Gluten-free, soy-free, dairy-free, grain-free)

I served this as part of a sashimi platter along with my Spicy Tuna Poke, nori sheets (so we could make bite-size handrolls... finger-rolls, lol), seaweed salad, and sashimi slices of salmon, tuna, and escolar.



Spicy Salmon Sashimi Salad (Gluten-free, soy-free, dairy-free, grain-free)


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Spicy Salmon Sashimi Salad (Gluten-free, soy-free, dairy-free, grain-free)


INGREDIENTS:

  • 1/2 pound (8 oz) sashimi-grade salmon but into small, bite-size pieces

  • 1/4 cup dairy-free, gluten-free mayo

  • 1 tsp sesame oil

  • 2 tsp sriracha

  • 2 tsp chili oil

  • 2 T tobiko/smelt roe (You should be able to order this from you local sushi restaurant), plus more for garnish

  • 1/2 tsp toasted sesame seeds

  • 1/2 tsp black sesame seeds

  • 2 green onions, sliced thinly


DIRECTIONS:

  • Combine all ingredients in a bowl.

  • Stir gently to evenly coat the salmon without smashing it.

  • Refrigerate for 1-2 hours to allow the flavors to meld.

  • Transfer to serving dish and garnish with fish roe, sesame seeds, or green onion tops.

  • Enjoy!



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Keywords: gluten-free sushi, sashimi, salmon sashimi, salmon salad, salmon sushi, gluten-free seafood salad


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